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lunch / dinner / specials
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&q
Starters |
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| Antipasto for two |
25.5 |
| Soup of the day with char grilled house baked bread |
12.9 |
| Warmed marinated olives with chorizo & fetta |
10.5 |
| Bruschetta with confit onion, cherry tomato & basil served on warm sourdough |
12.5 |
| Lamb skewers with babganoush |
13.5 |
| Grilled Saganaki with rocket and lemon |
9.5 |
| French Fries |
6 |
| Salads |
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| Calamari Fritti with Semolina, Radish, Cuccumber, Tomato, Rocket, Lemon & Olive Oil Dressing |
20.5 |
| Chicken Salad with Citrus Beetroot, Raisins, Fetta, Spinach & Red Wine Dressing |
21.5 |
| Pear, Asparagus, Goats Cheese, Grape Salad with Toasted Walnuts, Rocket & Lemon |
19.5 |
| Caesar Salad with Cos Lettuce, Bacon, Croutons, Anchovies, Parmesan & A Crumbed Poached Egg with Caesar Dressing extra chicken 3 extra salmon 4.5 |
19.5 |
| Rocket, Parmesan & Pinenuts with a Balsamic Dressing |
9.9 |
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| Mains |
| Scotch Fillet fries, salad, horseradish sauce & red wine jus |
31.9 |
| Beef Burger with house made tomato relish, beetroot, tomato, bacon, fries & a small salad |
18.9 |
| Open Steak Sandwich with rocket, onion, cherry tomato, parmesan, bearnaise sauce & fries |
17.9 |
| Rigatoni Bolognese topped with goats cheese |
19.9 |
| House made Gnocchi Napoli with parmesan & basil |
20.9 |
| Beer Battered Fish & Chips with house made tartare sauce |
18.9 |
| Spaghettini Carbonara with pancetta, parmesan & egg |
19.9 |
| Pan Seared Atlantic Salmon on a Nicoise Salad |
26.9 |
| Seafood Spaghetti Aglio E Olio with garlic, chilli, prawns, fish, , anchovies & herbed bread crumbs |
23.5 |
| Risotto with tomato & basil |
18.9 |
| and Chicken or Chorizo |
23.5 |
| add Prawns |
24.5 |
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